Dom Pérignon Vintage Brut 2018
An Lager
CHF 172.00
exkl. MwSt
Format: 75 cl
Produkt
Der Dom Pérignon Vintage Brut 2018, eine Assemblage aus 54 % Chardonnay und 46 % Pinot Noir, offenbart ein raffiniertes Bouquet mit Aromen von Zitronenzesten, Grapefruit, weissen Blüten und weissen Früchten, begleitet von feinen Röstnoten. Am Gaumen präsentiert er sich vollmundig, cremig und zugleich straff, getragen von einer vibrierenden Frische und einer bemerkenswerten mineralischen Spannung. Der lange, anhaltende Abgang zeichnet sich durch subtile jodhaltige und rauchige Nuancen aus. Ein Dom Pérignon von grosser Reinheit, der Fülle und Salzigkeit harmonisch mit einer ausgeprägten aromatischen Komplexität vereint.
Details:
| Produzent: | Dom Pérignon |
|---|---|
| Region: | Champagner |
| Appellation: | Champagne |
| Jahrgang: | 2018 |
| Volumen (cl): | 75 |
| Farbe: | Weiss |
Ratings
Wineadvocate
The 2018 Dom Pérignon, born of a dry, solar year and an August harvest, is a lighter-footed, less concentrated rendition when considered alongside the 2017. It opens with a moderately complex bouquet of clementine, fresh apricot and cardamom, mingling with notes of nectarine, iris and freshly baked bread, offering rather little in the way of reductive character. On the palate, it is medium- to full-bodied, ample and enveloping, with a sweet, fleshy core of fruit and a pillowy mousse. Its acids are ripe—and softer than those of the 2017, yet racy—carrying the wine toward a long, delicately phenolic finish. Even if it starts its life somewhat less expressive, as it evolves on its fruit and the extract derived from its ripe skins, it may well, in time, render my initial assessment on the conservative side. A blend of 54% Chardonnay and 46% Pinot Noir, it was disgorged in March 2024 and finished with a dosage of about seven grams per liter.Vinous
The 2018 Dom Pérignon is explosive, bright and so vibrant in the glass. Medium in body, with layers of understated depth, the 2018 dazzles from start to finish. Lemon peel, chalk, mint and white pepper all open with a bit of coaxing. Readers will find a Dom Pérignon of unreal precision and class.