Barolo Gavarini Chiniera Elio Grasso 2022
En stock
CHF 68.00
Excl. TVA
Format: 75 cl
Description
Le Barolo Gavarini Chiniera d'Elio Grasso est tiré de trois hectares de vignes situés à Monforte d'Alba. Le vin est élevé de manière classique (passage en botti de chêne de 25 hectolitres) puis il est affiné en bouteilles 8 à 10 mois. Le Barolo Gavarini Chiniera surprend par son parfum intense, ses nombreuses nuances et son grand équilibre. Il est généralement récolté avant le Casa Maté. Les derniers millésimes dégustés sont tout simplement superbes!
Détails:
| Producteur: | Elio Grasso |
|---|---|
| Région: | Piémont |
| Appellation: | Barolo |
| Millésime: | 2022 |
| Volume (en cl): | 75 |
| Couleur: | Rouge |
Notes de dégustation
Wineadvocate
The Elio Grasso 2022 Barolo Gavarini Chiniera opens to dark fruit aromas of blackberry and wild plum followed by licorice and a pretty smoky note that reflects both its careful 30-month aging in large oak casks and the warmth of the vintage. A distinctive chalky mineral note emerges with time, speaking to this high-elevation site where limestone-rich soils meet the boundary between the Sant'Agata and Lequio formations at 450 meters above sea level. Framed by cooling forests, Gavarini Chiniera is known for producing Barolos of finesse and complexity, and that signature elegance remains intact despite the wine's generous fruit profile and 15% alcohol. I find more licorice in this vintage, along with a sweet cherry note that carries through the finish. Some 14,000 bottles were produced.Vinous
The Barolo Gavarini Chiniera is soft, layered and quite expressive. Macerated cherry, cinnamon, mocha, blood orange and rose petal all meld together in the glass. Readers will find a Barolo of density and volume. The Gavarini signatures are present, most notably the wine's brilliant energy, but in a smaller-scaled package that is quite appealing.