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Cheval des Andes 2016 (Magnum)
En stock
CHF 163.00
Excl. TVA
Format: 150 cl
Description
Cheval des Andes est une grande cuvée d'Argentine. Vinifié par l'équipe technique du légendaire domaine bordelais Château Cheval Blanc, cet assemblage (60% cabernet sauvignon, 35% merlot, malbec) est élevé 18 mois en barriques. Gourmand et racé, Cheval des Andes plaira aux amateurs de vins du Nouveau-Monde.
Détails:
Producteur: | Cheval des Andes |
---|---|
Région: | Argentine |
Appellation: | Mendoza |
Millésime: | 2016 |
Volume (en cl): | 150 |
Couleur: | Rouge |
Notes de dégustation
Wineadvocate
The new vintage to be released in September 2019 is the 2016 Cheval des Andes, which was cropped from a completely unusual year—cooler than the average and with an exceptional amount of rain (around 600 liters), yet the wine has achieved exceptional freshness. It's 13.9% alcohol, and there's more red fruit on the nose, which is subtle and elegant, a little closed at first, shy and subtle. They have done great adjustments in the élevage, with the wine matured in 30% to 40% 400-liter barrels and only some 40% new wood. It's 58% Malbec (approximately 50/50 from Luján and Valle de Uco, where they have 15 hectares in Altamira), 37% Cabernet Sauvignon and 5% Petit Verdot. This has less structure than the 2015, but there's more tension; this is a wine that should develop beautifully in bottle. This is a vintage of precision and with great aging potential. I think this wine is the most elegant produced so far. Bravo! 64,000 bottles produced.Vinous
Bright, dark red-ruby. Wild, musky scents and flavors of black raspberry, black pepper, olive tapenade, licorice and rocky salinity. Plush, savory and seamless; a mouthcoating Malbec-based blend with superb depth and palate presence. As concentrated as this wine is, it's medium-bodied in the style of this cooler year but also remarkably nuanced and harmonious from the start, communicating an impression of restrained sweetness. Finishes extremely long and edge-free, with noble tannins and palate-saturating breadth. Incidentally, with this 2016, Cheval des Andes is now made entirely with estate fruit, from their properties in La Compuertas and Altamira. (aged in 70% new oak) - ST 07/2019Suckling
Super refined and beautiful with flowers, spices, dried fruit and hints of stones. Medium to full body with very fine tannins and a gorgeous finish. Shows great finesse and depth. Savory character, as always, but in check. Drink in 2022. - JS 03/2019